Malmaison Bar & Grill. A stylish fusion grill restaurant, offering a contemporary dining experience with classic and seasonal dishes, carefully curated by Chef Director John Woodward. Our chefs are passionate about creating high-quality dishes packed with flavour, with a strong focus on prime grass-fed British beef, hand-cut and expertly matured for the fullest natural flavour.

Mother's Day Weekend


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Celebrate with Afternoon Tea or a 3‑Course Sunday Lunch, both served with LOMBARD Champagne & Champagne Truffles

Afternoon Tea - 14 & 15 March 
Treat your mother to an elegant Afternoon Tea with Lombard Champagne, warm scones, hand‑cut sandwiches and sweet creations.
👉 View Menu  £34.95 pp

Sunday Lunch - 15 March
Celebrate Mother’s Day with a 3‑course Sunday Lunch beginning at the French Market Table and moving to classic mains and traditional roasts. Finish with Lombard Champagne and truffles. 
👉 View Menu  £34.95 pp

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Sunday Lunch

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Table adorned with an assortment of mini dishes and cocktails

Afternoon tea

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